2 large avocados (soft, but still slightly firm)
1/4 c. Italian Dressing
1/2 Tbsp. Tobasco Sauce
Dash salt
Dash pepper
Dash garlic powder
Peel and take out the pit of the avocados. In a medium bowl, mash the avocados and mix in remaining ingredients. Cover and chill if not using right away.
Prep time: 5-10 min.
Serves: 4-5 people
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